Menus
Presenting modern presentations of American classic cuisine, Executive Chef Anthony Bonett has created a delectable selection of dishes using the finest local ingredients available to create a memorable dining experience aboard this landmark Philadelphia restaurant. Moshulu menus are available in the dining room and outdoors on the Decks. Â
Dinner
Weekend Brunch
Dessert
VegetarianÂ
Cocktail Menu
Wine List
Midday Menu
Available Saturday and Sunday from 2:30 - 4 PM.
Happy Hour
Available Monday - Friday 4 PM to 6 PM
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NOW OFFERING DELIVERY OR PICKUP. ORDER NOW
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